Our Menu

[ APPETIZERS ]

Signature Fried Green Tomatoes 7
6 tomato slices tossed in seasoned tempura coconut batter, fried until golden brown and served with chipotle cream sauce

Firefly’s Garlic Lime Hummus 7
Made daily and served with your choice of crispy veggies or char-grilled naan bread

Local Sunburst Trout Dip 10
Served with your choice of char-grilled naan bread

Onion Petals 7
Cajun-seasoned, our-breaded onion petals are served with sweet and tangy horseradish sauce

Ranch Seasoned Fried Pickles 7
Ranch-flavored, panko-crusted, pickles fried to perfection and served with dill ranch sauce

Classic Deviled Eggs 5
6 halves, made with relish, onions, mustard, mayo and sprinkled with paprika

Roasted Brussel Sprouts with Honey Mustard 7

Soup of the Day
Cup  3.50  Bowl. 4.75

 

[ SALADS ]

Classic Caesar  12
Bite-size romaine, parmesan, house-made croutons and your choice of chicken or shrimp tossed in our chef’s special Caesar dressing

Beef Salad  14
Thinly sliced beef marinated in sweet chili vinaigrette, tossed with English cucumbers, cherry tomatoes, red onions, cilantro and fresh ginger over romaine

Mango Shrimp Salad  12
Tempura-fried shrimp, coated with mango sauce, served with red and green bell pepper and red onion over a bed of romaine and drizzled with house-made dressing

Downtown Chicken Salad  9
Perfectly seasoned chicken, candied pecans, dried cranberry and celery whipped together with Greek yogurt and mayo served over a bed of romaine.

Dressings • Ranch • Bleu Cheese • Vinaigrette

Salads come dressed. Additional dressing .50 Side Salad 3.50

 

[ SANDWICHES, HOT & GRILLED ]

• Choose one side with each •
Sourdough, Croissant, Naan, Wrap

Chicken Salad Sandwich 9
Perfectly seasoned chicken, candied pecans, dried cranberry and celery whipped together with Greek yogurt and mayo

Fried Green Tomato BLT 9
Our famous fried green tomatoes, apple-cured bacon and fresh romaine with Firefly’s chipotle mayo

Pimiento Grilled Cheese With Apple Cured Bacon 10
House-made pimiento cheese spread across sourdough bread and grilled in garlic butter

Philly Cheesesteak on Texas Toast  10
Sliced Ribeye with onions, mushrooms and Swiss Cheese
Butter grilled on Texas Toast
 

Ultimate Flame-Grilled Burger 13
Apple-cured bacon, romaine, cheddar, tomato and fried onion straws stacked high on a fresh roll.

Ask about our vegetarian option.
Add fried green tomato, fried egg, pimiento
cheese or grilled mushrooms 2
 
Fish Tacos 13
White fish strips, battered and fried, spicy aioli and slaw on corn tortillas

Roasted Red Pepper Hummus Wrap 8
Flame-roasted red peppers incorporated with our garlic lime hummus, wrapped up with fresh, crunchy veggies

 

[ ENTREES ]

Each comes with your choice of two sides

Pecan-Crusted Sunburst Trout 16
Candied pecans dusted across lemon-honeyglazed grilled local Sunburst trout

Veggie Kabobs 12
Corn, mushrooms, red and green bell peppers, tomato, zucchini and yellow squash braised with our sweet pineapple sauce.
Gluten free, Vegan

Hand-Cut Ribeye 17
12-oz. char-grilled ribeye marinated in Firefly’s house seasoning. Cooked to the perfect temperature, basted with garlic butter to melt in your mouth

Country Fried Steak 14
Two steak fritters, fried until golden and stacked over a mountain of loaded mashed potatoes with peppered gravy. Choose one side

Smothered Chicken Breast 14
8-oz. brined chicken breast stuffed with red and green bell peppers, zucchini, yellow squash, bacon and mozzarella and topped with diced tomatoes

 

[ SIDES ]

Mac and Cheese
House Fries
Corn on the Cob
Fried Okra
Garlic Mashed Potatoes
Vegetable Medley
Love our sides? Get a plate of four for 10

 

[ DESSERTS ]

Chocolate Lava Cake
with Vanilla Bean Ice Cream 6
Coconut Cake
with Whipped Cream Frosting 6
Salted Caramel Cheesecake 7
Cobbler with Ice Cream 6
Sorbet 6

 

[ KIDS MENU ]

PB&J 6
Chicken Fingers 6
Cheeseburger 6
Mac N Cheese 6
Grilled Cheese 6
Served with Fries or Applesauce
No Substitutions.

 

[ BRUNCH ]

SUNDAYs 10am to 2pm

Waffles and Chicken 10
Two stacked Belgian waffles with Two crispy fried chicken tenderloins.
Served with Syrup

Firefly’s French Toast 9
Traditional French Toast Dusted with Powdered Sugar
Served with Bacon or Sausage

Western Omelet 9
Two eggs with green and red bell peppers, onion, ham and cheese.
Served with Toast and Firefly Hashbrowns

Quiche 9
Ask your server for the flavor of the day.
Served with Fruit

Farmhouse Breakfast 8
Two Srambled Eggs, 2 slices of toast, 3 strips of bacon and Firefly Hashbrowns

Firefly Eggs Benedict 10
Poached egg, ham, cheddar cheese on a biscuit with Hollandaise Sauce.
Served with fruit

Bacon, Egg and Cheese Croissant 10
Scrambled eggs, bacon and cheese on a Croissant.
Served with fruit

Biscuit and Sausage Gravy 10
Served with two eggs

Add Bacon or Sausage 3

 

 

 

 

 

 

 


Firefly Taps & Grill

128 N. Main Street, Waynesville, NC 28786 


828.454.5400 


Copyright © 2018. All Rights Reserved.